Renata’s Balsamic Dressing

Marinated, A fabulous accompaniment to any healthy dish. An everyday use, homemade dressing you must-have!


  • 1/2 cup good balsamic vinegar
  • 2 tbsp. dijon mustard, more for a thicker dressing
  • 1-2 cloves garlic, chopped
  • Salt and pepper, to taste
  • 1 packet sugar substitute, optional


  1. In medium bowl, combine vinegar, mustard, garlic, salt and pepper.
  2. Mix until well blended.
  3. Add 1/2 packet sugar substitute if a sweeter dressing is desired.
  4. For a thicker dressing, add additional Dijon mustard to taste.

Nutrition Facts

Per Serving: N/A
Calories: N/A
Protein: 20 g
Fat: 2 g