Here is a delicious Asian burger recipe like you’ve never had! Grilled ground chicken, Asian inspired sauce, slightly seasoned with green onion and topped with mozzarella.
- 5 oz. ground chicken or turkey
- 2 tbsp. calorie-free, fat-free Asian dressing
- 1/4 cup green onion, finely chopped
- 1/4 cup red bell pepper, finely chopped
- 1 oz. fat-free mozzarella cheese
- Non-stick cooking spray
- In a small bowl, mix ground chicken with 1/2 of the Asian dressing, green onion and red pepper.
- Coat a medium skillet with non-stick cooking spray.
- Over medium heat, cook the chicken patty until cooked through.
- Top with remaining dressing and mozzarella cheese.
- Note: A large iceberg or bibb lettuce leaf may be used as a ‘wrap’.
Per Serving: N/A
Protein: 20 g
Fat: 2 g